From € 5,85
Description
Latin Name: Ulmus Campestris L.
Origin Country: Serbia
Ulmus campestris, commonly known as the field elm, is a species of elm native to Europe and parts of Asia and belongs to the Ulmaceae family. The tree is known for its particularly rough bark and small oval-shaped leaves. Ulmus campestris is valued for its hard, durable timber, historically used for making furniture, flooring, and boats. The bark of the elm is commonly used as an herbal tea and its taste is described as mild, earthy and slightly bitter.
Benefits
– The bark has mild anti-inflammatory effects, which can be helpful for soothing conditions like sore throats, coughs, or gastrointestinal discomfort.
– Field elm bark is sometimes used to help treat respiratory discomfort.
– Some studies suggest that the compounds found in Ulmus campestris may have antioxidant effects.
– Ulmus Campestris may support the body’s immune system, helping to protect against illnesses.
Elm Bark Tea
Take 1 to 2 teaspoons of dried elm cut bark and place it in a teapot or a heatproof container. Pour 1 cup of boiling water over the bark. Cover and let it steep for about 10 to 15 minutes. Strain the tea and drink it 1 to 2 times a day for digestive relief.
You can add honey or lemon for taste if desired.
– Ulmus campestris are generally considered safe when used appropriately.
– Some individuals may experience allergic responses like skin irritation, itching, or rash when using elm bark products topically.
– In rare cases, consumption of Ulmus campestris bark can cause mild digestive discomfort, including nausea, diarrhoea, or bloating.
– It is recommended that you consult a healthcare provider before use elm bark, during pregnancy or breastfeeding.
Additional information
Weight | N/A |
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Quantity | 50g, 100g, 200g, 300g, 400g, 500g, 600g, 750g, 1000g (1kg), 2000g (2kg), 3000g (3kg), 4000g (4kg), 5000g (5kg) |