Blue Fenugreek

Description

Latin Name : Trigonella Caerulea

Country Origin: Germany

Blue fenugreek is used in treating colds, is also used in alleviating gaseous stomach pain, is a diuretic and is used to stimulate menstrual flow.

This particular spice contains a unique amino acid that can enhance the production of insulin under hyperglycemic conditions and scientists are confident that this element has the potential to further the progress of diabetes treatment research.

Dried blue fenugreek leaves have an aromatic, spicy flavour, similar to dried fenugreek herb, but somewhat milder.

Use fenugreek to season savoury meats, such as chicken or pork, and vegetables. The leaves of the plant are consumed after boiling and cooking.

Fenugreek is likely safe for people when taken by mouth in amounts normally found in foods. It is possibly safe when taken by mouth in amounts used for medicinal purposes (amounts larger than normally found in food) for up to 6 months. Pregnant women should not use blue fenugreek.

Additional information

Weight	N/A
Quantity	50g, 100g, 200g, 300g, 400g, 500g, 600g, 750g, 1000g (1kg), 2000g (2kg), 3000g (3kg), 4000g (4kg), 5000g (5kg)