Goji Berries

Description

Latin Name :  Lycium Barbarum

Origin Country: China

Of the many varieties of Lycium, the Tibetan Lycium berry has earned the respect of the great Physicians of Tibet over these many centuries and has been coined with the name ‘Goji’. It grows in remote unpolluted hills and valleys of Tibet and Mongolia, in soil so rich in nutrients that the berries are exploding with this special  nutrient dense vitalit

Goji Berries are the most nutritionally dense fruit on Earth.

Goji berries contain all essential amino acids.

Goji berries have the highest concentration of protein of any fruit.

They are also loaded with vitamin C, contain more carotenoids than any other food, have twenty-one trace minerals, and are high in fiber.

Boasting 15 times the amount of iron found in spinach, as well as calcium, zinc, selenium and many other important trace minerals, there is no doubt that the humble goji berry is a nutritional powerhouse.

This amazing little superfruit also contains natural anti-inflammatory, anti-bacterial and anti-fungal compounds.

Their powerful antioxidant properties and pollysaccharides help to boost the immune system. It’s no wonder then,that in traditional Chinese medicine they are renowned for increasing strength and longevity.

 

You can cook with dried goji berries in both sweet and savory recipes. The easiest way to get started is to use dried goji berries the way you would use raisins. That means putting them in baked goods like cookies, on top of your morning oatmeal or porridge, in trail mix, or by the handful as a snack.

Goji is POSSIBLY SAFE when taken appropriately by mouth, short-term. It can cause some side effects such as nausea and vomiting..

Additional information

Weight	N/A
Quantity	50g, 100g, 200g, 300g, 400g, 500g, 600g, 750g, 1000g (1kg), 2000g (2kg), 3000g (3kg), 4000g (4kg), 5000g (5kg)