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Description
Latin Name: Harpagophytum Procumbens
Origin Country: Namibia
Harpagophytum procumbens, commonly known as Devil’s Claw or Grapple Plant, is a succulent plant native to southern Africa’s arid regions. It grows low to the ground, spreading out in a prostrate form, and has spiny stems and yellow flowers. The plant gets its name from the distinctive hook-like structures on its fruit, which resemble claws. Devil’s claw typically consumed as tea and has dry bitter taste.
Benefits
– Harpagophytum Procumbens supports digestive health by stimulating appetite and aiding digestion, potentially helping with bloating and indigestion.
– It has been traditionally used for its antioxidant effects, helping to protect cells from oxidative stress and free radical damage.
– Some studies suggest it may help support detoxification and reducing fluid retention.
– Harpagophytum Procumbens may has mild analgesic properties, which may help alleviate headaches and general body aches.
– Herbal Tea (Infusion)
Add 1-2 teaspoon of dried Devil’s Claw root to 1 cup of boiling water, let it steep for 10-15 minutes, then strain and drink 1-2 times per day for anti-inflammatory benefits. You can add honey or lemon for taste.
– Harpagophytum procumbens is generally considered safe for consumption when used in moderate amounts.
– However, some people may experience digestive issues, such as nausea, diarrhoea, bloating, or stomach pain, especially if taken in excessive amounts.
– Devil’s Claw may cause allergic reactions, such as ashes, itching, or swelling and may effect headaches or dizziness.
– Pregnant and breastfeeding women should avoid Harpagophytum due to limited safety data or consult a health provider.
Additional information
Weight | N/A |
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Quantity | 50g, 100g, 200g, 300g, 400g, 500g, 600g, 750g, 1000g (1kg), 2000g (2kg), 3000g (3kg), 4000g (4kg), 5000g (5kg) |